Fish Skin Gelatin (Laminated Material, Carrageenan)(FG-002)

Specification: Protein
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Grade: Food Grade
Color: Light Yellow
Shelf Life: 6 Months-12 Months
Transport Package: Standard Package
Packaging Material: Laminated Material
Storage Method: Normal
Main Active Ingredient: Carrageenan
Smell: Odorless
Protein Content: 90% (Dry Basis)

Copyright © CD BioSciences. All rights reserved.